Electrocasnice Nomad Coffee, Xlayer (19 produse)

Country: Ethiopia Region: Sidamo Producer: Faysel Abdosh Processing: Natural Varietal: 774110, 74158 Altitude: 1900 - 2300 m a.s.l.

Country: Guatemala Region: Jalapa Processing: Washed Altitude: 1770 m a.s.l. Varietal: Gesha

Country: Rwanda Region: Western Province Processing: Washed Varietal: Red Bourbon Altitude: 1800 - 2100 m a.s.l.

Country: Tanzania Region: Mbozi Processing: Washed Varietal: Blue Mountain, Bourbon, SL28, Typica Altitude: 1600 - 1900 m a.s.l.

Country: Peru Region: Cusco Processing: Washed Varietal: Gesha Altitude: 2158 m a.s.l. Farm Jhenrry Chavez is a young coffee leader, member and quality manager of the Incahuasi cooperative, located in Hatunpampa, Cusco. His farm,...

Country: Tanzania Region: Mount Oldeani Processing: Washed Varietal: Pacamara Altitude: 1750 - 1950 m a.s.l. Farm Leon Christianakis, third generation of a Greek coffee family in Tanzania, acquired Acacia Hills Farm in 2007 with...

Country: Burundi Region: Kayanza Washing station: Gahahe Process: Washed Variety: Red Bourbon Altitude: 1800 m a.s.l.

Country: Colombia Region: Chambaku Processing: Washed decaffeination Varietal: Castle Altitude: 1400 - 1700 m a.s.l.

Country: Colombia Region: Antioquia Processing: Washed Varietal: SL28 Altitude: 1830 m a.s.l.

Country: Colombia Region: Cauca Farm: Granja Paraíso 92 Producer: Wilton Benítez Processing: Culturing Varietal: Bourbon Altitude: 1930 m a.s.l. FARM Granja Paraíso 92 is a family farm run by Wilton Benítez. Wilton,...

Country: Ethiopia Region: Sidama Processing: Washed Altitude: 1920 - 2020 m a.s.l. Varietal: JARC 74110, 74158

Country: Peru Region: Monobamba Processing: Washed Varietal: Mix Altitude: 1800 - 2000 m a.s.l.

Country: Peru Region: Jauja Processing: Washed Varietal: Mixed Altitude: 1800 - 2000 m a.s.l.

Country: Rwanda Region: Lake Kivu Processing: Natural Varietal: Bourbon Red Altitude: 1400 - 1600 m a.s.l.

Country: Tanzania Region: Karatu Processing: Washed Varietal: Gesha Altitude: 1750 - 1950 m a.s.l. Farm Acacia Hills Estate is located on the slopes of Mount Oldeani in the Karatu region of northern Tanzania, at altitudes reaching...

Country: Guatemala Region: Huehuetenango Processing: Washed Varietal: Caturra, Catuai, Bourbon Altitude: 1550 - 1650 m a.s.l.

Country: Costa Rica Region: Chirripó Processing: Natural Varietal: SL28 Altitude: 1950 m a.s.l. Processing The natural process of this coffee involves a meticulous selection of cherries, 85% of which are perfectly ripe. After harvesting,...

Country: Ethiopia Region: Guji Processing: Natural Varietal: Heirloon Altitude: 2200 - 2400 m a.s.l. Processing The natural process of this coffee involves a meticulous selection of cherries, 85% of which are perfectly ripe. After...