Pagina 1527 - Electrocasnice Handy (32041 produse)

Shroom Matcha Latte is an adaptogen with a wide range of health-supporting properties. It’s a functional beverage made with coconut milk powder, Japanese matcha tea (derived from a plant with unique benefits), and Lion’s Mane mushroom extract. The...

The set includes: – Traditional Matcha 50g Traditional Matcha is the most versatile matcha in the Matcha Bros range. It’s perfect for everyday use and ideal for making both hot and cold drinks, smoothies, and for use in cooking and baking....

Akari bowl for Matcha from Mount Everest Tea. Made of stoneware, it has a capacity of 400ml, a height of 7cm, and a diameter of 12.8cm.

Ingredients: Matcha* (*from organic farming).

Height: 15 cm Diameter: 3,5 cm Material: black bamboo

Brewing method: Dose: 2g / 150 ml Water temperature: 60 - 70°C Ingredients: green tea.

Practical sachet allows dosing tea according to our needs. The filter is made of a pulp of a high-quality cellulose tree. Such material guarantees high mechanical resistance and neutrality of flavour when brewing tea. Thanks to a sachet of...

Glass teapot with integrated strainer by Paper & Tea. Elegant and functional, this glass teapot with an integrated strainer in the lid is perfect for brewing both hot and cold beverages. Made from heat-resistant borosilicate glass, it ensures...

Glass teapot with integrated strainer by Paper & Tea. Elegant and functional, this glass teapot with an integrated strainer in the lid is perfect for brewing both hot and cold beverages. Made from heat-resistant borosilicate glass, it ensures...

Gong Fu Cha is the traditional Chinese tea preparation method. Start by brewing tea in the Wu Pot. After a short steeping time, the tea is poured into a second pot for serving. This method is perfect for multiple infusions.

For Kukicha, also known as "twig tea," the harder parts of the plant—stems and stalks—are used instead of the leaves. After harvesting, these parts undergo through steaming, drying, and roasting. This blend is then enhanced with finely ground...

Pukka teas contain the highest quality ecological ingredients. Combined with the knowledge of specialists from the Pukka team, this results in excellent compositions of flavors and aromas. Brewing method: Brew at least 5 minutes with...

In Turkey, the country with the highest tea consumption in the world, this infusion is traditionally served in small glasses, without any additives. Ingredients: Apple pieces* (organic), natural flavor, citric acid. Brewing instructions:...

Method of preparation: Pour hot water (200ml) over one teaspoon of tea and let it brew for 3-5 minutes. Ingredients: black tea, natural citrus aroma. All Teabag teas are packed in elegant tubes, which are perfect as a gift for a loved one.

Method of preparation: Pour hot water (200ml) over one teaspoon of tea and let it brew for 3-5 minutes. Ingredients: Black tea (94%), raspberries (2%), aroma, blueberry leaves, raspberry pieces (1%), lavender flowers (0.5%). All Teabag...

Description: The blend includes three delicious teas: Assam, Ceylon, and a Lovely Rwandan blended to give a balanced, malty, zesty alliance; long story short: perfect cuppa. When you buy our everyday brew a contribution towards our ethical...

Description: Summer in a cup of tea. It is difficult to compare it to something, it is like an energetic shot while drinking tea with ginger and refreshment of a lemon; you just need to try it. Origin: Thailand How does it taste? Light,...

How does it taste? Fancy. Sweet apple, light lavender and a flowery hint. Good if you're feeling Restless - this will knock you out. How we like it Just before bed. Brew time tea temple - 1 per person. Infuse in boiling water. Brew...

Origin: Zhejiang, Chiny Harvest: spring 2024 Profile: roasted peanuts, caramel fudge, buttery cookies

We also checked how Matcha Keiki tastes when prepared just with water and we were honestly amazed. At this price, it is difficult to find an equally balanced matcha, without a distinct bitterness, with a pleasant nuttiness and umami notes....