Electrocasnice Cronos, KYOTO (59 produse)

Blend of whole-bean specialty coffee from Costa Rica, Peru, Guatemala, Cuba, and Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate,...

Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Medium roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.

Country: Brazil Region: Cerrado Processing: Natural Varietal: Acaiá, Red and Yellow Catuaí, IAC125, Catucaí Altitude: 900 - 1300 m a.s.l. Cupping score: 82 / 100 points

Country: Burundi Region: Muyinga Farm: Karambo Processing: Anaerobic  Varietal: Red Bourbon Altitude: 1500 - 1700 m a.s.l.

Country: Colombia Region: Cordillera Central Altitude: 1500 m a.s.l. Processing: Washed Varietal: Typica, Bourbon, Caturra, Catuai Cupping score: 84 / 100

Country: Colombia Region: Central Cordillera Altitude: 1500 m a.s.l. Processing: Washed Varietal: Typica, Bourbon, Caturra and Catuai Cupping score: 84 / 100 points

Country: El Salvador Region: Central Altitude: 1200 - 1600 m a.s.l. Processing: Washed Varietal: Bourbon, Pacas Cupping score: 85 / 100

Country: Guatemala Region: Huehuetenango Altitude: 1500 - 2000 m a.s.l. Processing: Washed Varietal: Sarchimor, Bourbon, Caturra, Villa Sarchi Cupping score: 85 / 100

Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can...

Country: Brazil, Costa Rica, Colombia, Peru, Guatemala Altitude: 700 - 1850 m a.s.l. Processing: Natural / Washed Varietal: 70% Arabica / 30% Robusta