Electrocasnice Chako LAB, Comfee, EILFIX ® Spülan, Profi Cook, The Barn (21 produse)

Country: Brazil Region: Cerrado Processing: Natural Varietal: Aramosa Altitude: 1200 m a.s.l.

Country: Brazil Region: São Paulo Processing: Natural Varietal: Mixed Altitude: 1200 m a.s.l. THE CUP Elemental is a coffee with the sweetness and depth that have defined our sense of flavour. The profile is rich with caramel,...

Country: Colombia Region: Tolima Processing: Anaerobic Varietal: Caturra Altitude: 1450 m a.s.l. THE CUP Intense with vibrant fruit - the name does not disappoint! Anaerobic processing delivers an amazing array of flavour, from...

Country: Ethiopia Region: Guji Processing: Washed Varietal: Mixed Heirloom Altitude: 1900 m a.s.l. THE CUP Tasting Arsosala, the brilliantly clean profile is a real testament to the elevated process. First, we find fresh...

Country: Ethiopia Region: Yirgacheffe Processing: Washed Varietal: Mixed Heirloom Altitude: 2200 m a.s.l. THE CUP The clear, washed profile offers high sweetness and juicy acidity. Expect notes of peach, bergamot, and orange....

Country: Kenya Region: Kirinyaga Farm: Kii Factory Processing: Washed Varietal: SL28 & SL34 Altitude: 1750 m a.s.l. Cupping score: 87 / 100 points THE CUP Bright and juicy, Kii PB is full of fruity character....

Country: Rwanda Region: Huye District Producer: David Rubanzangabo Varietal: Red Bourbon Processing: Natural Altitude: 1700 - 2200 m a.s.l.

Moc [W]: 120 | Przepływ powietrza [ l/min ]:12 | Ciśnienie pompy próżniowej [ bar ]: | Ciśnienie próżni w worku [ bar ]: | Waga [ kg ]: 1,55 Power: 120.000 Weight: 1.550 Colour: silver-black Dimensions: 380 x 63 x 155

Descriere:Diminetile perfecte incep cu micul dejun! Cu aparatul de prajit paine Comfee din gama MonsterChef vei putea pregati o gustare delicioasa si consistenta de la primele ore ale diminetii, fara prea mult efort. Tot ce trebuie sa faci este sa...

Country: Costa Rica Region: Brunca Processing: Red Honey Varietal: Catuai Altitude: 1700 m a.s.l. THE CUP Expect soft notes of cantaloupe and apricot, with the sweetness of honey. Alongside, we fid the freshness of red grape and...

Country: Costa Rica Region: Tarrazu Farm: La Bandera Processing: Natural Varietal: Typica Altitude: 1950 m a.s.l. Cupping score: 88 / 100 points THE CUP The Typica varietal is known for its superb flavour when grown...

Country: Costa Rica Region: West Valley Processing: Natural Varietal: Caturra Altitude: 1400 - 1500 m a.s.l. Cupping score: 87 / 100 THE CUP Our natural processed lot is intense and fruit-forward. Notes of dried fig, blueberry,...

Country: Guatemala Region: Chimaltenango Farm: La Colina Processing: Natural Varietal: Caturra Altitude: 1950 m a.s.l. Cupping score: 88 / 100 points THE CUP Freshly picked cherries are transported to the dry mill and...

Country: Kenya Region: Kirinyaga Processing: Washed Varietal: SL28, SL34 Altitude: 1650 m a.s.l. THE CUP A pure, aromatic cup. Cranberry, blackberry, and black tea are intertwined with bright citrus. Notes of black tea and...

Country: Rwanda Region: Huye District Producer: David Rubanzangabo Process: Washed Variety: Red Bourbon Altitude: 1700 - 2200 m a.s.l.

Descriere:Mixerul de mana din gama MonsterChef te sustine in prepararea celor mai gustosi biscuiti, clatite pufoase sau creme pentru torturi si prajituri. Amesteci rapid si eficient adaugand ingrediente cu texturi diferite. Descopera bucuria de a...