Pagina 2 - Electrocasnice Bagdrip, Coffeelab (59 produse)

Country: Colombia / Guatemala Region: Huila / Huehuetenago Processing: Washed / Natural Varietal: Typica, Caturra, Catuai, Bourbon

Country: Honduras / India Processing: Natural / Washed Varietal: Typica, Caturra, Catuai

Country: Guatemala Region: San Pedro Necta, Huehuetenango Process: Washed Variety: Bourbon, Typica, Caturra Altitude: 1500 m a.s.l.

Country: Mexico Region: Pluma, Oaxaca Processing: Washed Varietal: Typica, Bourbon

Country: Mexico Region: Pluma, Oaxaca Processing: Washed Varietal: Typica, Bourbon

Country: Brazil / Honduras / Colombia Region: Minas Gerais / San Andres / Hulia Processing: Washed / Natural Varietal: Typica, Caturra, Catuai, Bourbon

Country: Uganda Region: Mbale District Processing: Washed Varietal: Nyasaland, SL14, SL28

Country: Uganda Region: Mbale District Processing: Washed Varietal: Nyasaland, SL14, SL28

  Brewing method 1. Open the sachet and take out the filter. 2. Rip open the top of the filter and spread the paper hooks. Put it on a mug. 3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter...

Brewing method 1. Open the sachet and take out the filter. 2. Rip open the top of the filter and spread the paper hooks. Put it on a mug. 3. Fill half of the filter with hot water and wait 30 seconds. Next, fill the filter three times to...

Country: Brazil Region: Minas Gerais, Campo das Vertentes Varietal: Arara Processing: Anaerobic

Country: Brazil Region: Cerrado Process: Natural Variety: Mundo Novo, Catuai

Country: Brazil Region: Cerrado, Mogiana Process: Natural Variety: Mundo Novo, Catuai

Country: Colombia Region: Hulia Processing: Washed  Varietal: Typica

Country: Colombia Region: Huila, Pitalito Varietal: Papayo Processing: Washed Anaerobic

Country: Mexico Region: Chiapas Varietal: Typica, Caturra, Bourbon Processing: Washed / Swiss Water

  Country: Honduras Region: Ocotepeque Processing: Natural Varietal: Parainema

Country: Brazil Region: Minas Gerais Processing: Natural / Washed Varietal: Yellow Bourbon

Country: Panama Region: Volcan, Chiriqui Varietal: Catuai, Geisha, Caturra Processing: Natural It can be brewed like tea, in French Press or as cold brew. It is rich in stimulating caffeine, so it is a great recipe for...

Country: Peru Region: Cajamarca Processing: Washed Varietal: Catimor