Electrocasnice -, Devia, Sharp, Spring, Teasome, ÅOOMI (142 produse)

How to brew: 5g tea / 250ml water / 95°C temp. First brew: 2 min / Second brew: 3 min / Third brew: 5 min. Origin: Yunnan, China Cultivar: Yunnan Da Ye Profile: wet earth, chalk, black pepper Ingredients: Pu-erh tea.

We recommend this herbal blend to any of you who are sometimes looking for a caffeine break, but don’t want to miss out on coffee and tea’s unique taste. We believe that Flowers & Herbs will be an amazing evening alternative to the other...

The whole trick consists of anaerobic processing of freshly picked leaves, and then continuing the standard tea production process as normal. The GABA Oolong we have to offer is medium-oxidised and is delicately roasted, which retains a lot of...

Here’s the thing - Jin Xuan is a unique, naturally sweet cultivar with characteristically milky-buttery notes. Perhaps it’s hard to believe, but the tea leaves really do smell and taste similar to sweet milk! There are also floral notes, like...

Ya Bao is primarily composed of dormant buds, which are picked at the very beginning of the calendar year after the Yunnan winter. These buds are firmly built and full of a crisp, resinous-piney aroma; in the future these buds would develop not...